Culinary Class is kicking off National Hispanic Heritage month with a little lesson on "sofrito! Sofrito is a flavorful Latin American sauce made with aromatic ingredients like onion, garlic, peppers, and herbs for a punch of savory flavor. It's used as a favor base for soups, rice dishes, stews and more. In this lesson we used it as a base for our black beans served over jasmine rice.

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Our Marian Center Open House was a huge success! We were thrilled to see so much interest and wonderful interaction from all the families who attended. A big thank you to our Executive Director and Principal, Sister Lidia, and our amazing team who put so much heart and energy into making this night so special. Best of all, seeing the children so happy and excited was the absolute best part! Thank you for being part of our community!





